Festive Chocolate Button Cookies: Easy and Healthy Christmas Cookies

Bring festive cheer to your holiday table with these Festive Chocolate Button Cookies. Made with healthier ingredients like oat flour and coconut sugar, they’re the perfect combination of indulgence and nourishment. Whether you’re looking for a sweet treat or a homemade gift idea, these easy and healthy Christmas cookies are sure to be a hit!

Why You’ll Love This Recipe

• Healthier Ingredients: Oat flour adds nutrients, coconut sugar keeps the sweetness natural, and dark chocolate buttons provide antioxidants.

• Quick & Simple: These cookies come together in just a few steps with minimal cleanup.

• Festive Flair: Decorative sprinkles and powdered sugar add a holiday touch, making them perfect for Christmas parties or cookie exchanges.

Festive Chocolate Button Cookies Recipe

Ingredients

Dry Ingredients

• Oat flour – 150 g

• Unsweetened cocoa powder – 40 g

• Baking powder – ½ teaspoon

• Baking soda – ½ teaspoon

• Fine sea salt – ½ teaspoon

Wet Ingredients

• Melted coconut oil (or unsalted butter for a lighter option) – 60 ml (4 tablespoons)

• Coconut sugar – 90 g

• Egg – 1 large, room temperature

• Vanilla extract – 1 teaspoon

For Rolling

• Granulated sugar – 20 g

• Festive sprinkles (optional) – 20 g

• Powdered sugar – 20 g

For Topping

• Dark chocolate buttons (at least 70% cocoa) – 24

How to Make Festive Chocolate Button Cookies

1. Prep:

   • Preheat your oven to 180°C (350°F). Line a baking tray with parchment paper and set aside.

2. Combine Dry Ingredients:

   • In a medium bowl, whisk together oat flour, cocoa powder, baking powder, baking soda, and sea salt.

3. Cream Wet Ingredients:

   • In a large mixing bowl, whisk melted coconut oil and coconut sugar until smooth. Add the egg and vanilla extract, mixing until well combined.

4. Mix Dry into Wet:

   • Gradually add the dry ingredients to the wet mixture. Stir gently with a spatula or use a hand mixer on low speed until the dough is just combined. Avoid overmixing.

5. Form Cookie Dough Balls:

   • Use a tablespoon or cookie scoop to portion the dough into 1-1.5 tablespoon-sized balls. Roll each into a smooth ball.

6. Coat the Dough Balls:

   • Roll each ball in granulated sugar, then in festive sprinkles or powdered sugar for a decorative touch.

7. Bake:

   • Place the dough balls on the prepared tray, leaving 2.5 cm (1 inch) of space between them. Bake for 7-8 minutes, until puffed up.

8. Add the Chocolate Button Topping:

   • Immediately press a dark chocolate button into the center of each cookie as soon as they come out of the oven.

9. Cool & Serve:

   • Let the cookies cool on the tray for 5 minutes before transferring them to a wire rack. Enjoy warm or store for later!

Why This Recipe is Easy and Healthy

• Oat Flour: A more nutritious alternative to all-purpose flour, packed with fiber and naturally gluten-free.

• Coconut Sugar: A natural sweetener with a lower glycemic index compared to white sugar.

• Dark Chocolate: Rich in antioxidants and lower in sugar than milk chocolate.

• Beginner-Friendly: Straightforward steps make this recipe accessible to bakers of all skill levels.

FAQ

Can I make these cookies vegan?

Yes! Substitute the egg with a flax egg (1 tablespoon ground flaxseed mixed with 3 tablespoons water) and ensure the chocolate buttons are vegan.

How do I store these cookies?

Store in an airtight container at room temperature for up to 5 days or freeze for up to 3 months.

Can I use regular flour instead of oat flour?

Yes, all-purpose flour can be substituted, but oat flour adds a unique nuttiness and is naturally gluten-free.

Are these cookies suitable for gluten-free diets?

Yes! Just ensure your oat flour is certified gluten-free.

Can I skip the sprinkles or powdered sugar?

Of course! They’re decorative but optional. The cookies will still taste amazing without them.

More Festive Treats

If you love these easy and healthy Christmas cookies, explore more ideas in our Guilt-Free Desserts and Healthy Snacks sections for your holiday celebrations!

A Festive Treat for Everyone

These Festive Chocolate Button Cookies are a perfect blend of flavor, nutrition, and holiday spirit. Whether you’re baking for family, friends, or just yourself, this recipe is sure to bring joy to your holiday season.

Try This Recipe Today

Get baking and make your holidays even sweeter with these delicious, healthy cookies. They’re festive, easy to prepare, and guaranteed to impress!